Efficient 6-Burner Pot Stove with Electric Oven | High-Capacity Combo for Soups & Baking TL-RS-6E

High-Output Cooking & Baking with the 6-Burner Pot Stove with Electric Oven

Engineered for maximum productivity, the TL-RS-6E 6-Burner Pot Stove with Electric Oven is a powerhouse combination designed for kitchens that specialize in liquid-heavy and baked items. It seamlessly integrates a high-performance six-burner clay pot stove with a robust 5KW electric baking oven, allowing your team to simmer soups, prepare sauces, and bake dishes simultaneously without missing a beat during peak service.

Power and Precision in One Station

• Dual-Functionality Design: This unit combines two essential kitchen workhorses. The top features six independent clay pot burners ideal for soups, stews, sauces, and rice dishes, while the base houses a high-capacity electric oven (5KW/380V) perfect for baking, roasting, or keeping items warm.
• Optimized for High Volume: With six burners and a large oven chamber (568×590×270mm), this station is built to handle the demands of school canteens, catering services, and large restaurant kitchens, significantly increasing your output capacity.
• Independent Control & Safety: Each of the six burners has its own independent control switch for precise heat management. The system operates on low-pressure gas (2800Pa) and includes safety features, with strict prohibition of medium/high-pressure valves for safe operation.
• Robust Commercial Build: With a net weight of 175kg, this station is solid, stable, and built to withstand the rigors of a busy commercial environment, ensuring long-term reliability.

From preparing large batches of soup and gravy to baking fresh bread and roasts, the TL-RS-6E 6-Burner Pot Stove with Electric Oven is the ultimate all-in-one solution for diverse and high-volume cooking tasks.